DETERMINANTS OF EXCLUSIVE BREASTFEEDING PRACTICES AMONG MOTHERS OF 6-24 MONTHS-OLD INFANTS IN PADANG CITY, INDONESIA; ASSOCIATION BETWEEN PICKY EATER BEHAVIOR WITH STUNTING AMONG PRESCHOOL CHILDREN IN SURABAYA; THE RELATIONSHIP BETWEEN BREAKFAST HABITS AND NUTRITIONAL STATUS WITH LEARNING ACHIEVEMENT IN STRADA NAWAR BEKASI JUNIOR HIGH SCHOOL STUDENTS; EFFECTIVENESS OF MORINGA TEMPEH BURGERS IN INCREASING HEMOGLOBIN OF ANEMIC ADOLESCENT GIRLS; RELATIONSHIP OF SWEET CAFFEINATED BEVERAGES CONSUMPTION AND SLEEP QUALITY WITH NUTRITIONAL STATUS IN ADOLESCENT; DOUBLE BURDEN OF MALNUTRITION AMONG WOMEN OF REPRODUCTIVE AGE AND ITS ASSOCIATED FACTORS IN MAKASSAR DISTRICT; THE EFFECT OF NUTRITIONAL COUNSELING USING ONLINE MEDIA (NUTRILOVE) ON THE NUTRITIONAL KNOWLEDGE OF PREGNANT WOMEN; ENHANCEMENT OF SPORTS NUTRITION KNOWLEDGE AND ENERGY INTAKE AFTER SPORTS NUTRITION EDUCATION FOR COMBAT ATHLETES; EVALUATION OF ASHITABA (ANGELICA KEISKEI) CRACKERS FORMULATIONS AS Α-GLUCOSIDASE ENZYME INHIBITORS; STUNTING PERCEPTION AMONG STAKEHOLDERS: A QUALITATIVE STUDY
No. Panggil
613.2 JUR J VOL.19-N0.2-2024
Edisi
VOL. 19 NO. 2 MAY 2024
ISBN/ISSN
16937228
Deskripsi Fisik
129 - 215 hlm.; 29 cm
Judul Seri
DETERMINANTS OF EXCLUSIVE BREASTFEEDING PRACTICES AMONG MOTHERS OF 6-24 MONTHS-OLD INFANTS IN PADANG CITY, INDONESIA; ASSOCIATION BETWEEN PICKY EATER BEHAVIOR WITH STUNTING AMONG PRESCHOOL CHILDREN IN SURABAYA; THE RELATIONSHIP BETWEEN BREAKFAST HABITS AND NUTRITIONAL STATUS WITH LEARNING ACHIEVEMENT IN STRADA NAWAR BEKASI JUNIOR HIGH SCHOOL STUDENTS; EFFECTIVENESS OF MORINGA TEMPEH BURGERS IN INCREASING HEMOGLOBIN OF ANEMIC ADOLESCENT GIRLS; RELATIONSHIP OF SWEET CAFFEINATED BEVERAGES CONSUMPTION AND SLEEP QUALITY WITH NUTRITIONAL STATUS IN ADOLESCENT; DOUBLE BURDEN OF MALNUTRITION AMONG WOMEN OF REPRODUCTIVE AGE AND ITS ASSOCIATED FACTORS IN MAKASSAR DISTRICT; THE EFFECT OF NUTRITIONAL COUNSELING USING ONLINE MEDIA (NUTRILOVE) ON THE NUTRITIONAL KNOWLEDGE OF PREGNANT WOMEN; ENHANCEMENT OF SPORTS NUTRITION KNOWLEDGE AND ENERGY INTAKE AFTER SPORTS NUTRITION EDUCATION FOR COMBAT ATHLETES; EVALUATION OF ASHITABA (ANGELICA KEISKEI) CRACKERS FORMULATIONS AS Α-GLUCOSIDASE ENZYME INHIBITORS; STUNTING PERCEPTION AMONG STAKEHOLDERS: A QUALITATIVE STUDY
NUTRIENT INTAKE AND PHYTATE-TO-ZINC MOLAR RATIO AMONG STUNTED AND NON-STUNTED CHILDREN IN MALANG CITY; POTENTIAL OF NATURAL SWEETENER IN INDONESIA: A SYSTEMATIC REVIEW; EFFECTIVENESS OF ONLINE BASED NUTRITION EDUCATION IN INCREASING KNOWLEDGE AND SELF-EFFICACY; THE EFFECT OF HEALTH BELIEF MODEL-BASED INTERVENTIONS TO INCREASE DIET QUALITY OF ADOLESCENTS; A CASE CONTROL IN A SUB-URBAN AREA: MATERNAL HEIGHT AND NUTRITIONAL STATUS WITH THE INCIDENCE OF STUNTING AMONG TODDLERS; THE RELATIONSHIP BETWEEN WATCHING MUKBANG AND STRESS LEVEL WITH EATING PATTERNS IN ADOLESCENTS AT PB SOEDIRMAN BEKASI ISLAMIC HIGH SCHOOL; HEALTH STATUS OF TEENAGE GIRLS BASED ON NUTRITIONAL STATUS ASSESSMENT AND CARDIORESPIRATORY ENDURANCE (VO2MAX); INSIGHTS INTO CHILDHOOD MALNUTRITION: AN ANALYSIS ON FOOD VULNERABILITY AND STUNTING USING 2021 INDONESIAN NUTRITIONAL STATUS SURVEY DATA; THE EFFECT OF UNRIPE BERLIN BANANA FLOUR ON SUPEROXIDE DISMUTASE (SOD) IN DYSLIPIDEMIC RATS; RELATIONSHIP BETWEEN PICKY EATING BEHAVIOR AND LEVEL OF NUTRIENT ADEQUACY IN PRESCHOOL CHILDREN; RELATIONSHIP BETWEEN THE LEVEL OF MOTHER'S NUTRITIONAL KNOWLEDGE AND THE DIVERSITY OF ANIMAL PROTEIN INTAKE IN TODDLERS AT TERTEK VILLAGE; LOW BIRTH WEIGHT AND INAPPROPRIATE FEEDING VARIATION CAUSED NUTRITIONAL DISORDERS BASED ON THE COMPOSITE INDEX OF ANTHROPOMETRIC FAILURE (CIAF); THE EFFECT OF NUTRITIONAL EDUCATION ON PARENTAL KNOWLEDGE OF BALANCED NUTRITION IN CHILDREN AT YAYASAN AN - NUSYUR AENG PANAS, SUMENEP MADURA;
No. Panggil
613.2 JUR J VOL.19-N0.3-2024
Edisi
VOL. 19 NO. 3 SEPTEMBER 2024
ISBN/ISSN
16937228
Deskripsi Fisik
216 - 329 hlm.; 29 cm
Judul Seri
NUTRIENT INTAKE AND PHYTATE-TO-ZINC MOLAR RATIO AMONG STUNTED AND NON-STUNTED CHILDREN IN MALANG CITY; POTENTIAL OF NATURAL SWEETENER IN INDONESIA: A SYSTEMATIC REVIEW; EFFECTIVENESS OF ONLINE BASED NUTRITION EDUCATION IN INCREASING KNOWLEDGE AND SELF-EFFICACY; THE EFFECT OF HEALTH BELIEF MODEL-BASED INTERVENTIONS TO INCREASE DIET QUALITY OF ADOLESCENTS; A CASE CONTROL IN A SUB-URBAN AREA: MATERNAL HEIGHT AND NUTRITIONAL STATUS WITH THE INCIDENCE OF STUNTING AMONG TODDLERS; THE RELATIONSHIP BETWEEN WATCHING MUKBANG AND STRESS LEVEL WITH EATING PATTERNS IN ADOLESCENTS AT PB SOEDIRMAN BEKASI ISLAMIC HIGH SCHOOL; HEALTH STATUS OF TEENAGE GIRLS BASED ON NUTRITIONAL STATUS ASSESSMENT AND CARDIORESPIRATORY ENDURANCE (VO2MAX); INSIGHTS INTO CHILDHOOD MALNUTRITION: AN ANALYSIS ON FOOD VULNERABILITY AND STUNTING USING 2021 INDONESIAN NUTRITIONAL STATUS SURVEY DATA; THE EFFECT OF UNRIPE BERLIN BANANA FLOUR ON SUPEROXIDE DISMUTASE (SOD) IN DYSLIPIDEMIC RATS; RELATIONSHIP BETWEEN PICKY EATING BEHAVIOR AND LEVEL OF NUTRIENT ADEQUACY IN PRESCHOOL CHILDREN; RELATIONSHIP BETWEEN THE LEVEL OF MOTHER'S NUTRITIONAL KNOWLEDGE AND THE DIVERSITY OF ANIMAL PROTEIN INTAKE IN TODDLERS AT TERTEK VILLAGE; LOW BIRTH WEIGHT AND INAPPROPRIATE FEEDING VARIATION CAUSED NUTRITIONAL DISORDERS BASED ON THE COMPOSITE INDEX OF ANTHROPOMETRIC FAILURE (CIAF); THE EFFECT OF NUTRITIONAL EDUCATION ON PARENTAL KNOWLEDGE OF BALANCED NUTRITION IN CHILDREN AT YAYASAN AN - NUSYUR AENG PANAS, SUMENEP MADURA;
EATING BEHAVIOR OF INDONESIAN ADULTS DIFFERS BY METROPOLIZATION LEVELS BASED ON THE 2018 INDONESIAN FOOD BAROMETER; THE RELATIONSHIP BETWEEN CONSUMPTION BEHAVIOR, INCOME, FOOD EXPENDITURE AND HOUSEHOLD FOOD SECURITY IN CARINGIN DISTRICT, BOGOR REGENCY; THE HOUSEHOLD FOOD SECURITY AND STUNTING OF UNDER-FIVE CHILDREN IN INDONESIA: A SYSTEMATIC REVIEW; DEVELOPMENT OF SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE FOR IDENTIFICATION OF INDIGENOUS DIETARY PATTERNS IN PREDIABETIC ADULT WOMEN; NUTRITION STATUS AND NEUROPSYCHIATRIC DISORDERS IN INDONESIAN CHILDHOOD LUPUS: EXPERIENCE AT A SINGLE TERTIARY REFERRAL CENTER; THE EFFECT OF PROVIDING EDUCATIONAL MEDIA ON ANEMIA AND NUTRITION ON THE PREVENTION OF ANEMIA IN YOUNG WOMEN IN BEKASI CITY; A NARRATIVE REVIEW OF KNOWN PLANTS WHICH HAVE POTENTIAL BENEFITS AS NATURAL GALACTAGOGUES IN INDONESIA; THE EFFECT OF THE BIOACTIVE COMPOUND CURCUMIN ON CONDITIONS AFTER ISCHEMIC STROKE: A SYSTEMATIC REVIEW; ANALYSIS OF WATER CONTENT, FIBER, ANTHOCIANIN AND ORGANOLEPTIC ACCEPTANCE OF BUTTERFLY PEA JELLY POWDER (GATELA) AT VARIOUS DRYING TEMPERATURES OF SEAWEED; SUGAR CONTENT, CRUDE FIBER CONTENT, ANTIOXIDANT ACTIVITY, AND SENSORY CHARACTERISTICS OF SORGHUM (SORGHUM BICOLOR (L.)MOENCH) SNACK BAR WITH ADDITION OF KLUTUK BANANA (MUSA BALBISIANA COLLA) FLOUR; SENSORY ATTRIBUTE PROPERTIES AND SHELF LIFE OF CHICKEN-HERBAL ESSENCE FUNCTIONAL DRINKS; THE POTENTIAL OF SUNFLOWER SEED BISCUITS IN LOWERING BLOOD GLUCOSE AND MALONDIALDEHYDE LEVEL IN TYPE 2 DIABETES MELLITUS RAT MODELS; FORECASTING LAYER EGG PRODUCTION AS ANIMAL SOURCE FOOD FOR PROTEIN TO REDUCE STUNTING IN WEST JAVA, INDONESIA
No. Panggil
613.2 JUR J VOL.19-N0.1-2024
Edisi
VOL.19 NO.1 TAHUN 2024
ISBN/ISSN
16937228
Deskripsi Fisik
128 hlm.; 29 cm
Judul Seri
EATING BEHAVIOR OF INDONESIAN ADULTS DIFFERS BY METROPOLIZATION LEVELS BASED ON THE 2018 INDONESIAN FOOD BAROMETER; THE RELATIONSHIP BETWEEN CONSUMPTION BEHAVIOR, INCOME, FOOD EXPENDITURE AND HOUSEHOLD FOOD SECURITY IN CARINGIN DISTRICT, BOGOR REGENCY; THE HOUSEHOLD FOOD SECURITY AND STUNTING OF UNDER-FIVE CHILDREN IN INDONESIA: A SYSTEMATIC REVIEW; DEVELOPMENT OF SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE FOR IDENTIFICATION OF INDIGENOUS DIETARY PATTERNS IN PREDIABETIC ADULT WOMEN; NUTRITION STATUS AND NEUROPSYCHIATRIC DISORDERS IN INDONESIAN CHILDHOOD LUPUS: EXPERIENCE AT A SINGLE TERTIARY REFERRAL CENTER; THE EFFECT OF PROVIDING EDUCATIONAL MEDIA ON ANEMIA AND NUTRITION ON THE PREVENTION OF ANEMIA IN YOUNG WOMEN IN BEKASI CITY; A NARRATIVE REVIEW OF KNOWN PLANTS WHICH HAVE POTENTIAL BENEFITS AS NATURAL GALACTAGOGUES IN INDONESIA; THE EFFECT OF THE BIOACTIVE COMPOUND CURCUMIN ON CONDITIONS AFTER ISCHEMIC STROKE: A SYSTEMATIC REVIEW; ANALYSIS OF WATER CONTENT, FIBER, ANTHOCIANIN AND ORGANOLEPTIC ACCEPTANCE OF BUTTERFLY PEA JELLY POWDER (GATELA) AT VARIOUS DRYING TEMPERATURES OF SEAWEED; SUGAR CONTENT, CRUDE FIBER CONTENT, ANTIOXIDANT ACTIVITY, AND SENSORY CHARACTERISTICS OF SORGHUM (SORGHUM BICOLOR (L.)MOENCH) SNACK BAR WITH ADDITION OF KLUTUK BANANA (MUSA BALBISIANA COLLA) FLOUR; SENSORY ATTRIBUTE PROPERTIES AND SHELF LIFE OF CHICKEN-HERBAL ESSENCE FUNCTIONAL DRINKS; THE POTENTIAL OF SUNFLOWER SEED BISCUITS IN LOWERING BLOOD GLUCOSE AND MALONDIALDEHYDE LEVEL IN TYPE 2 DIABETES MELLITUS RAT MODELS; FORECASTING LAYER EGG PRODUCTION AS ANIMAL SOURCE FOOD FOR PROTEIN TO REDUCE STUNTING IN WEST JAVA, INDONESIA
FISH-BASED COMPLEMENTARY FEEDING PRACTICES INCREASING MACRO AND MICRO NUTRIENT INTAKE AND HEMOGLOBIN LEVELS IN ANEMIA TODDLERS; NUTRITION EDUCATION AND ASSISTANCE BASED ON BEHAVIOR CHANGE IN ADOLESCENT GIRLS TO IMPROVE NUTRITIONAL STATUS AND HEMOGLOBIN LEVELS; CAVA SMOOTHIE AS AN ADJUVANT IN IRON SUPPLEMENTATION CAN INCREASE HEMOGLOBIN LEVELS AND ERYTHROCYTE INDICES IN ANEMIC ADOLESCENT GIRLS; NUTRACEUTICAL POTENTIAL OF ENCAPSULATED PURPLE OKRA (ABELMOSCHUS ESCULENTUS L. MOENCH) EXTRACT; PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT ACTIVITY AND SENSORY OF COOKIES BASED ON MOCAF, PURPLE YAM, AND CINNAMON FLOUR; THE ROLE OF MINERAL AND SYNBIOTIC TO ENHANCE IMMUNITY DURING COVID-19 PANDEMIC : A LITERATURE REVIEW; STUDY OF SATISFACTION TOWARDS THE FOOD SERVICES IN THE PPLP AND SKO ATHLETE DORMITORIES IN INDONESIA; FOOD WASTE AND FOOD SERVICE SATISFACTION AMONG OLDER ADULTS IN NURSING HOMES;
No. Panggil
613.2 JUR J VOL.18-N0.3-2023
Edisi
VOL. 18 NO. 3 SEPTEMBER 2024
ISBN/ISSN
16937228
Deskripsi Fisik
175 - 250 hlm.; 29 cm
Judul Seri
FISH-BASED COMPLEMENTARY FEEDING PRACTICES INCREASING MACRO AND MICRO NUTRIENT INTAKE AND HEMOGLOBIN LEVELS IN ANEMIA TODDLERS; NUTRITION EDUCATION AND ASSISTANCE BASED ON BEHAVIOR CHANGE IN ADOLESCENT GIRLS TO IMPROVE NUTRITIONAL STATUS AND HEMOGLOBIN LEVELS; CAVA SMOOTHIE AS AN ADJUVANT IN IRON SUPPLEMENTATION CAN INCREASE HEMOGLOBIN LEVELS AND ERYTHROCYTE INDICES IN ANEMIC ADOLESCENT GIRLS; NUTRACEUTICAL POTENTIAL OF ENCAPSULATED PURPLE OKRA (ABELMOSCHUS ESCULENTUS L. MOENCH) EXTRACT; PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT ACTIVITY AND SENSORY OF COOKIES BASED ON MOCAF, PURPLE YAM, AND CINNAMON FLOUR; THE ROLE OF MINERAL AND SYNBIOTIC TO ENHANCE IMMUNITY DURING COVID-19 PANDEMIC : A LITERATURE REVIEW; STUDY OF SATISFACTION TOWARDS THE FOOD SERVICES IN THE PPLP AND SKO ATHLETE DORMITORIES IN INDONESIA; FOOD WASTE AND FOOD SERVICE SATISFACTION AMONG OLDER ADULTS IN NURSING HOMES;
THE RELATIONSHIP BETWEEN DIETARY ACID LOAD WITH KIDNEY FUNCTION AMONG CHRONIC KIDNEY DISEASE PATIENTS; BODY MASS INDEX, BODY DISSATISFACTION, AND SOCIAL ENVIRONMENT CORRELATED TO UNHEALTHY DIETARY BEHAVIORS IN ADOLESCENT GIRLS; THE EFFECTIVENESS OF RED GUAVA JUICE (PSIDIUM GUAJAVA L.) AND CRYSTAL GUAVA JUICE (PSIDIUM GUAJAVA L. "CRYSTAL”) ON PHYSICAL FITNESS OF FEMALE ADOLESCENTS WITH ANEMIA; DIFFERENCES IN THE BREASTFEEDING BABIES ANTHROPOMETIC STATUS BASED ON THE PRACTICE OF MOTHERS CONSUMING TORBANGUN (COLEUS AMBOINICUS LOUR) LEAVES IN TOBA REGENCY; PROTEIN QUALITY OF READY TO USE THERAPEUTIC FOOD (RUTF) BAR PRODUCT FOR CHILDREN UNDER FIVE YEARS WITH SEVERE ACUTE MALNUTRITION; EFFECTS OF CONSUMING BISCUITS MADE FROM MORINGA OLEIFERA LEAF ON BODY WEIGHT AND HEIGHT OF CHILDREN UNDER FIVE IN BANGKALAN, MADURA ISLAND; GAGUK FISH NUGGET FORMULATION (ARIUS THALASSINUS) WITH ADDITION OF MORINGA LEAF FLOUR (MORINGA OLEIFERA); DETERMINANTS OF VITAMIN D STATUS ON PRESCHOOL CHILDREN AGED 48-59 MONTHS OLD IN KENDARI;
No. Panggil
613.2 JUR J VOL.18-N0.2-2023
Edisi
VOL. 18 NO. 2 MAY 2023
ISBN/ISSN
16937228
Deskripsi Fisik
103 - 174 hlm.; 29 cm
Judul Seri
THE RELATIONSHIP BETWEEN DIETARY ACID LOAD WITH KIDNEY FUNCTION AMONG CHRONIC KIDNEY DISEASE PATIENTS; BODY MASS INDEX, BODY DISSATISFACTION, AND SOCIAL ENVIRONMENT CORRELATED TO UNHEALTHY DIETARY BEHAVIORS IN ADOLESCENT GIRLS; THE EFFECTIVENESS OF RED GUAVA JUICE (PSIDIUM GUAJAVA L.) AND CRYSTAL GUAVA JUICE (PSIDIUM GUAJAVA L. "CRYSTAL”) ON PHYSICAL FITNESS OF FEMALE ADOLESCENTS WITH ANEMIA; DIFFERENCES IN THE BREASTFEEDING BABIES ANTHROPOMETIC STATUS BASED ON THE PRACTICE OF MOTHERS CONSUMING TORBANGUN (COLEUS AMBOINICUS LOUR) LEAVES IN TOBA REGENCY; PROTEIN QUALITY OF READY TO USE THERAPEUTIC FOOD (RUTF) BAR PRODUCT FOR CHILDREN UNDER FIVE YEARS WITH SEVERE ACUTE MALNUTRITION; EFFECTS OF CONSUMING BISCUITS MADE FROM MORINGA OLEIFERA LEAF ON BODY WEIGHT AND HEIGHT OF CHILDREN UNDER FIVE IN BANGKALAN, MADURA ISLAND; GAGUK FISH NUGGET FORMULATION (ARIUS THALASSINUS) WITH ADDITION OF MORINGA LEAF FLOUR (MORINGA OLEIFERA); DETERMINANTS OF VITAMIN D STATUS ON PRESCHOOL CHILDREN AGED 48-59 MONTHS OLD IN KENDARI;
ROLES OF VITAMINS IN IMMUNITY AND COVID-19: A LITERATURE REVIEW; EFFECTIVENESS OF PLANT-BASED DIET ON REDUCING THE RISK OF TYPE 2 DIABETES MELLITUS: A LITERATURE REVIEW; THE EFFECT DIFFERENCES OF 30-MINUTES VERSUS 60-MINUTES TELE-EXERCISE ON FITNESS LEVEL OF OBESE EMPLOYEES; RELATIONSHIP BETWEEN PHYSICAL ACTIVITY AND BALANCED NUTRITION DIET WITH NUTRITIONAL STATUS OF STUDENTS AT SMA NEGERI 3 BALIKPAPAN DURING ONLINE LEARNING; PHYSICAL HOME FOOD ENVIRONMENT AND ITS CORRELATION WITH IRON AND VITAMIN C INTAKE OF CHILDREN IN PEJAGALAN; ANXIETY, DEPRESSION, MACRONUTRIENT INTAKE AND NUTRITIONAL STATUS OF CANCER SURVIVORS LIVING IN SHELTER HOUSES AFTER CHEMOTHERAPY: A CROSS-SECTIONAL STUDY; DOES EMOTIONAL EATING MEDIATE THE EFFECT OF PHYSICAL ACTIVITY AND SLEEP DURATION ON FAT INTAKE IN PREGNANT WOMEN?; PROGRAM PENCEGAHAN STUNTING DI INDONESIA: A SYSTEMATIC REVIEW; PERUBAHAN AKTIVITAS FISIK DAN KONSUMSI MAKANAN ULTRA PROSES PADA MAHASISWA SELAMA PANDEMI COVID-19: PENELITIAN OBSERVASIONAL; THE ESTIMATED AMOUNT, NUTRITION, AND ECONOMIES OF FOOD LOSS AND FOOD WASTE FOR FOOD SECURITY IN WEST JAVA; HUBUNGAN ANTARA RIWAYAT PEMBERIAN MP-ASI DAN KECUKUPAN PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS BANTARAN KABUPATEN PROBOLINGGO; PENGARUH INTERVENSI BERAS TINGGI BESI TERHADAP VO2MAX SANTRIWATI PONDOK PESANTREN AL-FALAK BOGOR; HUBUNGAN PERSEPSI PASIEN TERHADAP RASA MAKANAN DAN VARIASI MENU DENGAN DAYA TERIMA PASIEN COVID-19
No. Panggil
613.2 JUR J VOL.17-N0.3-2022
Edisi
VOL. 17 NO. 3 SEPTEMBER 2022
ISBN/ISSN
16937228
Deskripsi Fisik
224 - 336 hlm.; 29 cm
Judul Seri
ROLES OF VITAMINS IN IMMUNITY AND COVID-19: A LITERATURE REVIEW; EFFECTIVENESS OF PLANT-BASED DIET ON REDUCING THE RISK OF TYPE 2 DIABETES MELLITUS: A LITERATURE REVIEW; THE EFFECT DIFFERENCES OF 30-MINUTES VERSUS 60-MINUTES TELE-EXERCISE ON FITNESS LEVEL OF OBESE EMPLOYEES; RELATIONSHIP BETWEEN PHYSICAL ACTIVITY AND BALANCED NUTRITION DIET WITH NUTRITIONAL STATUS OF STUDENTS AT SMA NEGERI 3 BALIKPAPAN DURING ONLINE LEARNING; PHYSICAL HOME FOOD ENVIRONMENT AND ITS CORRELATION WITH IRON AND VITAMIN C INTAKE OF CHILDREN IN PEJAGALAN; ANXIETY, DEPRESSION, MACRONUTRIENT INTAKE AND NUTRITIONAL STATUS OF CANCER SURVIVORS LIVING IN SHELTER HOUSES AFTER CHEMOTHERAPY: A CROSS-SECTIONAL STUDY; DOES EMOTIONAL EATING MEDIATE THE EFFECT OF PHYSICAL ACTIVITY AND SLEEP DURATION ON FAT INTAKE IN PREGNANT WOMEN?; PROGRAM PENCEGAHAN STUNTING DI INDONESIA: A SYSTEMATIC REVIEW; PERUBAHAN AKTIVITAS FISIK DAN KONSUMSI MAKANAN ULTRA PROSES PADA MAHASISWA SELAMA PANDEMI COVID-19: PENELITIAN OBSERVASIONAL; THE ESTIMATED AMOUNT, NUTRITION, AND ECONOMIES OF FOOD LOSS AND FOOD WASTE FOR FOOD SECURITY IN WEST JAVA; HUBUNGAN ANTARA RIWAYAT PEMBERIAN MP-ASI DAN KECUKUPAN PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS BANTARAN KABUPATEN PROBOLINGGO; PENGARUH INTERVENSI BERAS TINGGI BESI TERHADAP VO2MAX SANTRIWATI PONDOK PESANTREN AL-FALAK BOGOR; HUBUNGAN PERSEPSI PASIEN TERHADAP RASA MAKANAN DAN VARIASI MENU DENGAN DAYA TERIMA PASIEN COVID-19
THE ACCEPTANCE OF BAKED GETUK (CASSAVA CAKE) WITH RICE BRAN AND RED BEANS SUBSTITUTION AS HIGH FIBER SNACK FOR ELDERLY; CORRELATION OF SNACKING FREQUENCY, HEMOGLOBIN LEVELS, PHYSICAL ACTIVITY AND POCKET MONEY WITH NUTRITIONAL STATUS IN FEMALE ADOLESCENTS; THE ASSOCIATION OF FAMILY SUPPORT IN FULFILLING HEALTHY NUTRITIOUS FOODS, PROTEIN AND MICRONUTRIENT INTAKE WITH HEMOGLOBIN LEVELS AMONG ELDERLY; FACTORS RELATED TO BODY IMAGE AND IT CORRELATION WITH NUTRITIONAL STATUS AMONG FEMALE ADOLESCENTS: A LITERATURE REVIEW; EFFECT OF RED MULBERRY JUICE (MORUS RUBRA) ON THE INFLAMMATORY RESPONSE IN MALE WISTAR RATS DUE TO EXPOSURE TO CIGARETTE SMOKE; DIETARY INTAKE AND SUN EXPOSURE RELATED TO VITAMIN D CONCENTRATION IN THALASSEMIA PATIENTS: A LITERATURE REVIEW; RELATIONSHIP OF FORMER HISTORY OF DIARRHEA AND SANITATION WITH THE PREVALENCE OF STUNTING AMONG CHILDREN AGED 1–5 YEARS IN SIDOTOPO WETAN, SURABAYA; ASAM KLOROGENAT PADA KOPI DAN OBESITAS: A SYSTEMATIC REVIEW CHLOROGENIC ACID IN COϬ€EE AND OBESITY: A SYSTEMATIC REVIEW; PENGARUH DOSIS DAN LAMA PEMBERIAN EKSTRAK DAUN ASAM JAWA (TAMARINDUS INDICA LINN) TERHADAP HOMA-Î’ PADA TIKUS MODEL DIABETES MELLITUS TIPE 2 THE EϬ€ECT OF TAMARIND LEAF (TAMARINDUS INDICA LINN) EXTRACT ON HOMA-Β IN RATS WITH TYPE 2 DIABETES MELLITUS MODEL; PENINGKATAN PENGETAHUAN DAN SELF-EFFICACY UPAYA PENCEGAHAN COVID-19 MELALUI EDUKASI GIZI KONVENSIONAL INCREASED KNOWLEDGE AND SELF-EϬƑCACY OF COVID-19 PREVENTION THROUGH CONVENTIONAL NUTRITION EDUCATION; KORELASI TINGKAT ASUPAN LEMAK DAN AKTIVITAS FISIK DENGAN KUALITAS HIDUP LANJUT USIA CORRELATION BETWEEN FAT INTAKE AND PHYSICAL ACTIVITY WITH QUALITY OF LIFE IN ELDERLY; PENGARUH ASUPAN SAYUR KANGKUNG (IPOMEA REPTANS POIR.) DAN OLAHRAGA RENANG TERHADAP INTENSITAS KECEMASAN PADA REMAJA LAKI-LAKI THE EϬ€ECT OF KANGKONG VEGETABLES (IPOMEA REPTANS POIR.) AND SWIMMING ON ANXIETY INTENSITY IN ADOLESCENT MALE; UJI EFEKTIFITAS SINBIOTIK KEFIR TEPUNG PISANG BATU TERHADAP KADAR GLUKOSA DARAH DAN KADAR PROFIL LIPID TIKUS MODEL SINDROM METABOLIK EϬ€ECTIVENESS TEST OF BANANA (MUSA BALBISIANA) FLOUR KEFIR SYNBIOTIC ON BLOOD GLUCOSE LEVEL AND LIPID PROFILE LEVEL IN METABOLIC SYNDROME RATS MODEL; HUBUNGAN ANTARA STATUS GIZI TB/U DENGAN KEMAMPUAN KOGNITIF, FISIK, DAN SOSIO-EMOSIONAL ANAK USIA PRA-SEKOLAH ASSOCIATION OF HEIGHT-FOR-AGE NUTRITIONAL STATUS WITH COGNITIVE, PHYSICAL, AND SOCIO-EMOTIONAL ABILITY OF PRE-SCHOOL CHILDREN;
No. Panggil
613.2 JUR J VOL.16-N0.3-2021
Edisi
VOL 16 NOMOR 3 SEPTEMBER 2021
ISBN/ISSN
16937228
Deskripsi Fisik
200 - 312 hlm.; 29 cm
Judul Seri
THE ACCEPTANCE OF BAKED GETUK (CASSAVA CAKE) WITH RICE BRAN AND RED BEANS SUBSTITUTION AS HIGH FIBER SNACK FOR ELDERLY; CORRELATION OF SNACKING FREQUENCY, HEMOGLOBIN LEVELS, PHYSICAL ACTIVITY AND POCKET MONEY WITH NUTRITIONAL STATUS IN FEMALE ADOLESCENTS; THE ASSOCIATION OF FAMILY SUPPORT IN FULFILLING HEALTHY NUTRITIOUS FOODS, PROTEIN AND MICRONUTRIENT INTAKE WITH HEMOGLOBIN LEVELS AMONG ELDERLY; FACTORS RELATED TO BODY IMAGE AND IT CORRELATION WITH NUTRITIONAL STATUS AMONG FEMALE ADOLESCENTS: A LITERATURE REVIEW; EFFECT OF RED MULBERRY JUICE (MORUS RUBRA) ON THE INFLAMMATORY RESPONSE IN MALE WISTAR RATS DUE TO EXPOSURE TO CIGARETTE SMOKE; DIETARY INTAKE AND SUN EXPOSURE RELATED TO VITAMIN D CONCENTRATION IN THALASSEMIA PATIENTS: A LITERATURE REVIEW; RELATIONSHIP OF FORMER HISTORY OF DIARRHEA AND SANITATION WITH THE PREVALENCE OF STUNTING AMONG CHILDREN AGED 1–5 YEARS IN SIDOTOPO WETAN, SURABAYA; ASAM KLOROGENAT PADA KOPI DAN OBESITAS: A SYSTEMATIC REVIEW CHLOROGENIC ACID IN COϬ€EE AND OBESITY: A SYSTEMATIC REVIEW; PENGARUH DOSIS DAN LAMA PEMBERIAN EKSTRAK DAUN ASAM JAWA (TAMARINDUS INDICA LINN) TERHADAP HOMA-Î’ PADA TIKUS MODEL DIABETES MELLITUS TIPE 2 THE EϬ€ECT OF TAMARIND LEAF (TAMARINDUS INDICA LINN) EXTRACT ON HOMA-Β IN RATS WITH TYPE 2 DIABETES MELLITUS MODEL; PENINGKATAN PENGETAHUAN DAN SELF-EFFICACY UPAYA PENCEGAHAN COVID-19 MELALUI EDUKASI GIZI KONVENSIONAL INCREASED KNOWLEDGE AND SELF-EϬƑCACY OF COVID-19 PREVENTION THROUGH CONVENTIONAL NUTRITION EDUCATION; KORELASI TINGKAT ASUPAN LEMAK DAN AKTIVITAS FISIK DENGAN KUALITAS HIDUP LANJUT USIA CORRELATION BETWEEN FAT INTAKE AND PHYSICAL ACTIVITY WITH QUALITY OF LIFE IN ELDERLY; PENGARUH ASUPAN SAYUR KANGKUNG (IPOMEA REPTANS POIR.) DAN OLAHRAGA RENANG TERHADAP INTENSITAS KECEMASAN PADA REMAJA LAKI-LAKI THE EϬ€ECT OF KANGKONG VEGETABLES (IPOMEA REPTANS POIR.) AND SWIMMING ON ANXIETY INTENSITY IN ADOLESCENT MALE; UJI EFEKTIFITAS SINBIOTIK KEFIR TEPUNG PISANG BATU TERHADAP KADAR GLUKOSA DARAH DAN KADAR PROFIL LIPID TIKUS MODEL SINDROM METABOLIK EϬ€ECTIVENESS TEST OF BANANA (MUSA BALBISIANA) FLOUR KEFIR SYNBIOTIC ON BLOOD GLUCOSE LEVEL AND LIPID PROFILE LEVEL IN METABOLIC SYNDROME RATS MODEL; HUBUNGAN ANTARA STATUS GIZI TB/U DENGAN KEMAMPUAN KOGNITIF, FISIK, DAN SOSIO-EMOSIONAL ANAK USIA PRA-SEKOLAH ASSOCIATION OF HEIGHT-FOR-AGE NUTRITIONAL STATUS WITH COGNITIVE, PHYSICAL, AND SOCIO-EMOTIONAL ABILITY OF PRE-SCHOOL CHILDREN;
INTERNAL AND EXTERNAL FACTOR ANALYSIS OF STUNTING REDUCTION ACCELERATION: A QUALITATIVE STUDY IN BOGOR DISTRICT; ENHANCING KNOWLEDGE AND ATTITUDE OF PRECONCEPTION MOTHER THROUGH THE FIRST THOUSAND DAYS OF LIFE EDUCATION: A QUASI-EXPERIMENTAL STUDY; PREDICTION OF LOW BIRTH WEIGHT BASED ON MATERNAL THIRD TRIMESTER WEIGHT AMONG MOTHERS AT A MATERNAL CLINIC IN JAKARTA, INDONESIA; ESTIMATION OF THE ECONOMIC LOSSES POTENTIAL DUE TO UNDERWEIGHT TODDLERS IN INDONESIA IN 2013; RELATIONSHIP BETWEEN GENDER, TRYPTOPHAN AND VITAMIN B3 CONSUMPTION PATTERNS WITH EMOTIONAL EATING IN OVERWEIGHT ADOLESCENTS; RELATIONSHIP OF PEER INFLUENCE AND FAMILY EATING HABITS ON HEALTHY FOOD CHOICES IN OVERWEIGHT ADOLESCENTS IN SURAKARTA; THE EFF ECT OF NUTRITION EDUCATION ON KNOWLEDGE AND ATTITUDE ABOUT SELECTION OF HEALTHY SNACKS AMONG ELEMENTARY STUDENTS: LITERATURE REVIEW; NUTRIENT CONTENT, PROTEIN DIGESTIBILITY, AND ACCEPTABILITY OF SUBSTITUTING TEMPEH GEMBUS NUGGETS WITH TILAPIA FISH; PROFILE AND ANALYSIS OF ANTIOXIDANT ACTIVITY IN DRIED MENIRAN WATER EXTRACTS USING DIFFERENT METHODS; PENGARUH SUBSTITUSI TEPUNG BATANG NANAS (ANANAS COMOSUS) DAN RED KIDNEY BEAN (PHASEOLUS VULGARIS) TERHADAP DAYA TERIMA, KADAR PATI RESISTEN & PROTEIN PADA MI INSTAN; FREE GLUTEN AND FREE CASEIN SOFT CHEWY COOKIES FORMULATION WITH COMBINATION OF MOCAF AND WHITE MILLET FLOUR BASED FOR CHILDREN WITH AUTISM SPECTRUM DISORDER; ASSOCIATION BETWEEN EXCLUSIVE BREASTFEEDING PRACTICE, TABURIA SUPPLEMENTATION, AND STUNTING PREVALENCE AMONG CHILDREN AGED 24–60 MONTHS IN SIDOTOPO WETAN, SURABAYA; A SYSTEMATIC REVIEW: MACRO NUTRIENT INTAKE AND NUTRITIONAL STATUS OF CANCER PATIENTS UNDERGOING CHEMOTHERAPY; RISKS OF CONSUMPTION PATTERNS AND NUTRITIONAL STATUS IN THE INCIDENCE OF HYPERTENSION IN MIGRANT COMMUNITIES INDONESIA
No. Panggil
613.2 JUR J VOL.16-N0.2-2021
Edisi
VOL. 16 NO. 2 MAY 2021
ISBN/ISSN
16937228
Deskripsi Fisik
86 - 199 hlm.; 29 cm
Judul Seri
INTERNAL AND EXTERNAL FACTOR ANALYSIS OF STUNTING REDUCTION ACCELERATION: A QUALITATIVE STUDY IN BOGOR DISTRICT; ENHANCING KNOWLEDGE AND ATTITUDE OF PRECONCEPTION MOTHER THROUGH THE FIRST THOUSAND DAYS OF LIFE EDUCATION: A QUASI-EXPERIMENTAL STUDY; PREDICTION OF LOW BIRTH WEIGHT BASED ON MATERNAL THIRD TRIMESTER WEIGHT AMONG MOTHERS AT A MATERNAL CLINIC IN JAKARTA, INDONESIA; ESTIMATION OF THE ECONOMIC LOSSES POTENTIAL DUE TO UNDERWEIGHT TODDLERS IN INDONESIA IN 2013; RELATIONSHIP BETWEEN GENDER, TRYPTOPHAN AND VITAMIN B3 CONSUMPTION PATTERNS WITH EMOTIONAL EATING IN OVERWEIGHT ADOLESCENTS; RELATIONSHIP OF PEER INFLUENCE AND FAMILY EATING HABITS ON HEALTHY FOOD CHOICES IN OVERWEIGHT ADOLESCENTS IN SURAKARTA; THE EFF ECT OF NUTRITION EDUCATION ON KNOWLEDGE AND ATTITUDE ABOUT SELECTION OF HEALTHY SNACKS AMONG ELEMENTARY STUDENTS: LITERATURE REVIEW; NUTRIENT CONTENT, PROTEIN DIGESTIBILITY, AND ACCEPTABILITY OF SUBSTITUTING TEMPEH GEMBUS NUGGETS WITH TILAPIA FISH; PROFILE AND ANALYSIS OF ANTIOXIDANT ACTIVITY IN DRIED MENIRAN WATER EXTRACTS USING DIFFERENT METHODS; PENGARUH SUBSTITUSI TEPUNG BATANG NANAS (ANANAS COMOSUS) DAN RED KIDNEY BEAN (PHASEOLUS VULGARIS) TERHADAP DAYA TERIMA, KADAR PATI RESISTEN & PROTEIN PADA MI INSTAN; FREE GLUTEN AND FREE CASEIN SOFT CHEWY COOKIES FORMULATION WITH COMBINATION OF MOCAF AND WHITE MILLET FLOUR BASED FOR CHILDREN WITH AUTISM SPECTRUM DISORDER; ASSOCIATION BETWEEN EXCLUSIVE BREASTFEEDING PRACTICE, TABURIA SUPPLEMENTATION, AND STUNTING PREVALENCE AMONG CHILDREN AGED 24–60 MONTHS IN SIDOTOPO WETAN, SURABAYA; A SYSTEMATIC REVIEW: MACRO NUTRIENT INTAKE AND NUTRITIONAL STATUS OF CANCER PATIENTS UNDERGOING CHEMOTHERAPY; RISKS OF CONSUMPTION PATTERNS AND NUTRITIONAL STATUS IN THE INCIDENCE OF HYPERTENSION IN MIGRANT COMMUNITIES INDONESIA
THE EFFECTIVENESS OF NUTRITION EDUCATION THROUGH SOCIO-DRAMATIC METHOD TO VEGETABLE & FRUIT KNOWLEDGE AND CONSUMPTION IN 5-6 YEARS OLD CHILDREN; BREAKFAST HABITS AND NUTRIENT ADEQUACY LEVEL OF SNACKS IS CORRELATED WITH NUTRITION STATUS AMONG ADOLESCENT IN SMPN 1 TUBAN; IRON INTAKE AMONG ADOLESCENT GIRLS BASED ON FAMILY SOCIO-ECONOMIC, FREQUENT HIGH-IRON FOODS CONSUMED AND KNOWLEDGE ABOUT ANEMIA IN PANDEGLANG DISTRICT; HOUSEHOLD FOOD INSECURITY IS ASSOCIATED WITH BINGE EATING DISORDER AMONG ADOLESCENT IN SEMAMPIR DISTRICT, SURABAYA, INDONESIA; SLEEP DURATION AND METABOLIC SYNDROME IN OBESE ADOLESCENTS; ACADEMIC STRESS IS ASSOCIATED WITH EMOTIONAL EATING BEHAVIOR AMONG ADOLESCENT; ASSOCIATION OF MACRONUTRIENT INTAKE WITH PERCENTAGE OF VISCERAL FAT IN INTERNATIONAL STUDENT AT UNIVERSITAS AIRLANGGA SURABAYA; CORRELATION BETWEEN PERCENTAGE OF BODY FAT WITH SPEED AND CARDIORESPIRATORY ENDURANCE AMONG FUTSAL ATHLETES IN SURABAYA; ACCEPTABILITY AND NUTRIENT CONTENT OF INSTANT DRINK MADE FROM YELLOW SWEET POTATO AND RED KIDNEY BEAN AS AN ALTERNATIVE SUPPLEMENTARY DRINK FOR PREGNANT WOMEN WITH CHRONIC ENERGY DEFICIENCY; THE CORRELATION BETWEEN ENERGY, CARBOHYDRATE, FAT AND PROTEIN CONSUMPTION LEVEL WITH DEMENSIA IN ELDERLY; ACCEPTABILITY AND NUTRIENTS CONTENT (VITAMIN B12 AND FOLIC ACID) OF SUBTITUTED SNACK BAR WITH PURPLE SWEET POTATO (IPOMOEA BATATAS L.) ENRICHED WITH NUTRITIONAL YEAST AS HEALTHY VEGAN FOOD;
No. Panggil
613.2 JUR J VOL.16-N0.1-2021
Edisi
VOL. 16 NO. 1 2021
ISBN/ISSN
16937228
Deskripsi Fisik
85 hlm.; 29 cm
Judul Seri
THE EFFECTIVENESS OF NUTRITION EDUCATION THROUGH SOCIO-DRAMATIC METHOD TO VEGETABLE & FRUIT KNOWLEDGE AND CONSUMPTION IN 5-6 YEARS OLD CHILDREN; BREAKFAST HABITS AND NUTRIENT ADEQUACY LEVEL OF SNACKS IS CORRELATED WITH NUTRITION STATUS AMONG ADOLESCENT IN SMPN 1 TUBAN; IRON INTAKE AMONG ADOLESCENT GIRLS BASED ON FAMILY SOCIO-ECONOMIC, FREQUENT HIGH-IRON FOODS CONSUMED AND KNOWLEDGE ABOUT ANEMIA IN PANDEGLANG DISTRICT; HOUSEHOLD FOOD INSECURITY IS ASSOCIATED WITH BINGE EATING DISORDER AMONG ADOLESCENT IN SEMAMPIR DISTRICT, SURABAYA, INDONESIA; SLEEP DURATION AND METABOLIC SYNDROME IN OBESE ADOLESCENTS; ACADEMIC STRESS IS ASSOCIATED WITH EMOTIONAL EATING BEHAVIOR AMONG ADOLESCENT; ASSOCIATION OF MACRONUTRIENT INTAKE WITH PERCENTAGE OF VISCERAL FAT IN INTERNATIONAL STUDENT AT UNIVERSITAS AIRLANGGA SURABAYA; CORRELATION BETWEEN PERCENTAGE OF BODY FAT WITH SPEED AND CARDIORESPIRATORY ENDURANCE AMONG FUTSAL ATHLETES IN SURABAYA; ACCEPTABILITY AND NUTRIENT CONTENT OF INSTANT DRINK MADE FROM YELLOW SWEET POTATO AND RED KIDNEY BEAN AS AN ALTERNATIVE SUPPLEMENTARY DRINK FOR PREGNANT WOMEN WITH CHRONIC ENERGY DEFICIENCY; THE CORRELATION BETWEEN ENERGY, CARBOHYDRATE, FAT AND PROTEIN CONSUMPTION LEVEL WITH DEMENSIA IN ELDERLY; ACCEPTABILITY AND NUTRIENTS CONTENT (VITAMIN B12 AND FOLIC ACID) OF SUBTITUTED SNACK BAR WITH PURPLE SWEET POTATO (IPOMOEA BATATAS L.) ENRICHED WITH NUTRITIONAL YEAST AS HEALTHY VEGAN FOOD;
ASSOCIATION BETWEEN DIETARY PATTERNS OF SALTY FOODS, SWEET DRINKS, FRUIT AND VEGETABLES AND THE PREVALENCE OF HYPERTENSION IN EAST JAVA: MULTIVARIATE ANALYSIS OF INDONESIAN BASIC HEALTH SURVEYS DATA 2018; RENDAHNYA PARTISIPASI PENIMBANGAN BALITA SEBAGAI PENGHAMBAT PERCEPATAN PENURUNAN STUNTING DI WILAYAH PERDESAAN PROVINSI BALI: ANALISIS LANJUT RISKESDAS 2018; HUBUNGAN ANTARA POLA ASUH MAKAN DAN KUALITAS KONSUMSI PANGAN DENGAN STUNTING ANAK USIA 18-24 BULAN DI KOTA BOGOR, JAWA BARAT, INDONESIA; HUBUNGAN TINGKAT KECUKUPAN ASUPAN ZAT GIZI, STATUS HIDRASI, DAN KELELAHAN KERJA DENGAN PRODUKTIVITAS KERJA KARYAWAN PT. PAL INDONESIA (PERSERO); THREE BODY MASS INDEX CLASSIFICATION COMPARISON IN PREDICTING HYPERTENSION AMONG MIDDLE-AGED INDONESIANS; FAKTOR RISIKO YANG MEMPENGARUHI KEJADIAN STUNTING PADA BALITA DI DESA MURTAJIH, KABUPATEN PAMEKASAN; TINGKAT PENDIDIKAN, LAMA BERJUALAN DAN PENGETAHUAN MENGENAI BAHAN TAMBAHAN PANGAN DAN METHANIL YELLOW: STUDI PADA PEDAGANG MI ONLINE (GOFOOD DAN GRABFOOD) DI SURABAYA TIMUR; EFEK MAKANAN FORMULA CAIR NANO BERBAHAN TEPUNG LELE DAN KELOR TERHADAP STRES OKSIDATIF DAN PENGURANGAN LUAS LUKA BAKAR PADA TIKUS; PENGARUH SUBSTITUSI BUBUK STROBERI TERHADAP KARAKTERISTIK PUDING INSTAN; POTENSI BUAH LOKAL (KERSEN (MUNTINGIA CALABURA), KAWISTA (LIMONIA ACIDISSIMA) DAN TREMBESI (SAMANEA SAMAN) SEBAGAI BAHAN PEMANIS DENGAN INDEKS DAN BEBAN GLIKEMIK RENDAH; PENGEMBANGAN MAKANAN PENDAMPING AIR SUSU IBU (MP-ASI) BUBUR INSTANT DENGAN SUBSTITUSI TEPUNG IKAN LELE DAN TEPUNG LABU KUNING
No. Panggil
613.2 JUR J VOL.18-N01-2023
Edisi
VOL. 18 NO. 1 JANUARY 2023
ISBN/ISSN
16937228
Deskripsi Fisik
102 hlm.; 29 cm
Judul Seri
ASSOCIATION BETWEEN DIETARY PATTERNS OF SALTY FOODS, SWEET DRINKS, FRUIT AND VEGETABLES AND THE PREVALENCE OF HYPERTENSION IN EAST JAVA: MULTIVARIATE ANALYSIS OF INDONESIAN BASIC HEALTH SURVEYS DATA 2018; RENDAHNYA PARTISIPASI PENIMBANGAN BALITA SEBAGAI PENGHAMBAT PERCEPATAN PENURUNAN STUNTING DI WILAYAH PERDESAAN PROVINSI BALI: ANALISIS LANJUT RISKESDAS 2018; HUBUNGAN ANTARA POLA ASUH MAKAN DAN KUALITAS KONSUMSI PANGAN DENGAN STUNTING ANAK USIA 18-24 BULAN DI KOTA BOGOR, JAWA BARAT, INDONESIA; HUBUNGAN TINGKAT KECUKUPAN ASUPAN ZAT GIZI, STATUS HIDRASI, DAN KELELAHAN KERJA DENGAN PRODUKTIVITAS KERJA KARYAWAN PT. PAL INDONESIA (PERSERO); THREE BODY MASS INDEX CLASSIFICATION COMPARISON IN PREDICTING HYPERTENSION AMONG MIDDLE-AGED INDONESIANS; FAKTOR RISIKO YANG MEMPENGARUHI KEJADIAN STUNTING PADA BALITA DI DESA MURTAJIH, KABUPATEN PAMEKASAN; TINGKAT PENDIDIKAN, LAMA BERJUALAN DAN PENGETAHUAN MENGENAI BAHAN TAMBAHAN PANGAN DAN METHANIL YELLOW: STUDI PADA PEDAGANG MI ONLINE (GOFOOD DAN GRABFOOD) DI SURABAYA TIMUR; EFEK MAKANAN FORMULA CAIR NANO BERBAHAN TEPUNG LELE DAN KELOR TERHADAP STRES OKSIDATIF DAN PENGURANGAN LUAS LUKA BAKAR PADA TIKUS; PENGARUH SUBSTITUSI BUBUK STROBERI TERHADAP KARAKTERISTIK PUDING INSTAN; POTENSI BUAH LOKAL (KERSEN (MUNTINGIA CALABURA), KAWISTA (LIMONIA ACIDISSIMA) DAN TREMBESI (SAMANEA SAMAN) SEBAGAI BAHAN PEMANIS DENGAN INDEKS DAN BEBAN GLIKEMIK RENDAH; PENGEMBANGAN MAKANAN PENDAMPING AIR SUSU IBU (MP-ASI) BUBUR INSTANT DENGAN SUBSTITUSI TEPUNG IKAN LELE DAN TEPUNG LABU KUNING